Chart House Menu (Update 2025)
Introducing the menu at Chart House, a classy and romantic restaurant located in Monterey, CA. With a focus on seafood and steaks, Chart House offers a variety of cold and hot appetizers, salads, and main dishes. Indulge in East Meets West Tuna tartare, Oysters Rockefeller, or the savory Mushroom Bruschetta. The Caesar Salad and Chopped Spinach Salad are perfect for lighter options. Customers rave about the attentive service, delicious food, and stunning views. Happy Hour specials and a full bar add to the appeal. For a special occasion or a casual evening out, Chart House is a top choice. Don't miss out on their unique dishes like Kim Chee Calamari and Prime Rib Sliders. Enjoy impeccable service and flavorful drinks while taking in the breathtaking waterfront ambiance. Make a reservation to ensure a memorable dining experience at Chart House.
Cold Appetizers
East Meets West Tuna*
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chipsc
Oysters On The Half Shell
Hummus Trio
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
Shrimp Cocktail
5 large shrimp chilled, accompanied by cocktail sauce
Lobster & Shrimp Spring Rolls
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
Shrimp, Crab, Avocado & Mango Stack
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
Chevre & Wild Mushroom Bruschetta**
truffle vinaigrette and balsamic glaze
Calamari & Friends
lightly fried calamari & more, served with citrus chili sauce & marinara
Oysters Rockefeller
1/2 dozen, traditional style
Steamed Mussels
with shallots, garlic & sherry wine or tomato basil, garlic & white wine
Coconut Crunchy Shrimp
served with citrus chili sauce
Duck Confit Spring Rolls**
sweet fig sauce
Crab Cake
Avocado corn relish with lemon butter
Hot Appetizers
Soups
Lobster Bisque
laced with sherry
Clam Chowder
award-winning, New England style chowder
Gazpacho
chilled tomato soup with crisp fresh vegetables & sour cream
Best Of Soup
sampling of each: clam chowder, lobster bisque & gazpacho
Caesar Salad
crisp romaine, shaved parmesan, croutons & our own caesar dressing
Chopped Salad
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
Savory Wild Mushroom**
red and yellow teardrop tomatoes, arugula, goat cheese in a lemon vinaigrette
Chopped Spinach Salad
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Chart House Salad Bar
Salads
Signature Sides
Sizzling Mushrooms
Asparagus
Yukon Gold Mashed Potatoes
Baked Potato
Creamed Spinach
Asian Green Beans
Fall Vegetable Roast
Gorgonzola Risotto
Mahi
Snapper
Ahi Tuna*
Pacific Halibut
Tilapia
White Sea Bass
King Salmon
Salmon
Todays Fresh Fish
Signature Fish
Blood Orange Lacquered King Salmon**
roasted fall vegetables layered with dried cranberries & arugula
Spiced Yellowfin Ahi*
seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes
Macadamia Crusted Mahi
warm peanut sauce with mango relish, soy glaze drizzle & served with Asian green beans
Parmesan and Garlic Crusted Snapper
on a bed of angel hair pasta with fresh tomato basil sauce
Tilapia Hemingway
parmesan crusted, sauteed & topped with lump crab & shallot butter
Port Wine Glazed White Sea Bass**
gorgonzola risotto and cranberry port wine relish
Shrimp Scampi
with a garlic white wine butter sauce & angel hair pasta
Best of Shrimp
crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp
Pan Seared Scallops
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & Asian green beans
Alaskan King Crab
steamed to perfection & served with a baked potato
Cioppino
King crab, shrimp, scallops, mussels & fish simmered in red wine tomato sauce
Crab Cakes
Avocado corn relish with lemon butter, served with toasted vegetable orzo
Lobster Tail
Cold water lobster, served with toasted vegetable orzo
Baked Stuffed Shrimp
crab-stuffed shrimp, served with toasted vegetable orzo
Seafood
Steaks / Poultry / Prime Rib
Prime Rib
Filet Mignon
Blue Cheese Filet Mignon
Ny Strip
Medallions & Crab Stuffed Shrimp
Grilled filet medallions and tender shrimp stuffed with blue crab, finished with lemon shallot butter and served with Yukon Gold mashed potatoes.
Mustard Braised Pork Medallions**
grilled apples, gorgonzola risotto & baby carrots
Chicken Marsala
traditionally prepared with sauteed mushrooms, rich marsala sauce and Yukon Gold mashed potatoes
Hot Chocolate Lava Cake
rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream